Milk let-down is a reflex that can be disrupted by stress, discomfort or poor health, leading to incomplete milking and reduced yield even when the cow is producing milk.
Reviewed by the Ontra Animal Health team
Pain, fear, changes in routine, and environmental or management stress can interfere with the let-down reflex, leaving milk in the udder.
Incomplete milking can lower yield and affect udder health over time. Consistent, low-stress milking routines support good let-down.
This information is educational and is not a substitute for professional advice. Always consult a registered veterinarian for diagnosis and treatment.
